I saw that there were many crumbs in my kitchen. I wanted to get them away, so I made Fried Chicken Breast for you today. I wasn’t sure it would taste good. Just have a try! Every time I buy fried chicken breast from Safeway, I feel very expensive on that and it is tasteless after you freeze it.
First, you should spend 4 to 6 dollars on the chicken breast. If it is frozen like mine, you should wait until it almost thaws or it will be too hard to cut. But don’t wait until it thaws all the way, then they will feel too soft to cut. And it is easier to cut your finger.
This is what it looks like. I waited for too long a time so it was thawed and trust me; it is really hard to slide it into pieces. It causes you more knife using skills!
Put the chicken in a plate and put some salt on it. The green bottle is a kind of Chinese seasoner called Chicken Essence. It makes the food taste more fresh and tasty. I guess you can get it in an Asian market or Chinese market. Leave the chicken breast there for a few minute to let the taste soak into the chicken.
From left to right, Chicken breast, beaten eggs and crumbs. Take a piece of chicken put into the egg bowl and then put into the crumb bowl. Let the crumbs stick on the chicken.
It is ready to put in the pan. This is an easy step. You just need to make it cooked.
And I get to the final. Look; it looks good and I’m ready to eat now!
By Rachel
